Key Features and Benefits

• Nutrient-Dense: Made from bajra (pearl millet), an ancient grain known for being a source of iron, magnesium, and fiber.
• Healthy Alternative: Typically roasted and seasoned with mild spices like black salt, cumin, and dried mango powder, making them a low-calorie, low-fat alternative to traditional namkeen.
• Texture & Taste: Airy, crispy, and crunchy texture with a savory, earthy flavor profile.