MystoreMystore® is an ONDC connected marketplace built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.  You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
682a998290daa94d7e893d9fChina's Black Bean Dochi | 200gm | Pack of 2Straight from Sichuan’s rich culinary heritage, this dip is an explosion of bold umami, fermented depth, and a hint of that signature tingling spice. Made with Douchi (fermented black beans) and a touch of Sichuan pepper, it’s deeply savory, slightly spicy, and irresistibly complex. - Made with authentic Sichuan flavors- fermented richness, umami depth, and a mild numbing spice. - Pairs effortlessly with Lavash chips, dumplings, scallion pancakes, bao, or crispy tofu.6821840b877e91efededc8eb
INR449In Stock
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China's Black Bean Dochi | 200gm | Pack of 2

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Straight from Sichuan’s rich culinary heritage, this dip is an explosion of bold umami, fermented depth, and a hint of that signature tingling spice. Made with Douchi (fermented black beans) and a touch of Sichuan pepper, it’s deeply savory, s...

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Country of originIndia
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Straight from Sichuan’s rich culinary heritage, this dip is an explosion of bold umami, fermented depth, and a hint of that signature tingling spice. Made with Douchi (fermented black beans) and a touch of Sichuan pepper, it’s deeply savory, slightly spicy, and irresistibly complex. - Made with authentic Sichuan flavors- fermented richness, umami depth, and a mild numbing spice. - Pairs effortlessly with Lavash chips, dumplings, scallion pancakes, bao, or crispy tofu.

Country of originIndia
cancellableyes
time to ship2 days
seller pickup returnyes
return window2 days
contact details consumer careIshita Gupta,[email protected],8076365478
nutritional infoEat Atlas gets international flavors to Indian Market
additives infoEat Atlas gets international flavors to Indian Market
brand owner FSSAI license no20824005003148
other FSSAI license no20824005003148
importer FSSAI license no20824005003148
imported product country of originIN

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₹449MRP ₹59925%
200 g
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