Nutter Salted is a creamy, plant-based butter alternative made with cashews and a blend of carefully selected plant-based fats and oils. It has a smooth texture and a lightly salted, savoury taste that makes it easy to use every day. Spread it on toast, sandwiches, pav or parathas, melt it over vegetables and potatoes, or use it in cooking and baking. Nutter is dairy free, cholesterol free, soy free and gluten free, with no added preservatives. Keep refrigerated for the best texture, freshness and taste. A simple, versatile choice for anyone looking to replace dairy butter with plants.