9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
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9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
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63fdd02224712925ae7d58c6The Honey Company Natural Raw Honey 350g 100% Pure, Raw Unprocessed Unheated Unpasteurised Unfilteredhttps://www.mystore.in/s/62ea2c599d1398fa16dbae0a/63fdd02324712925ae7d58ce/71ykeieaisl.jpg

The Honey Company Natural Raw Honey 350g 100% Pure, Raw Unprocessed Unheated Unpasteurised Unfiltered

FLAVOUR: Natural Raw Honey is a medium dark amber honey from Rajasthan, India. The bees forage for nectar from different types of flowers blooming during the time. The flavour is light, sweet, mildly floral with a caramel aftertaste. The viscosity, flavour, fragrance and colour of raw honey is unique to the floral source, the climate of the region, age of the honey and its composition. The same variety of honey may display variations in colour and taste depending on the above mentioned factors.

RAW and UNPROCESSED: The raw honey is extracted from the honey comb part of the hive, leaving the rest of the hive safe and unharmed. The raw honey is strained through a sieve to separate debris and then bottled. You may find tiny specks in your honey and that would be pollen and a tiny bits of honeycomb debris. This is an indication that your honey isn't subjected to filtration or heat.

CRYSTALLISATION: The Crystallisation of raw honey depends primarily on the ratio of glucose and fructose in the honey. It is the glucose in the raw honey that converts to crystals given the right time and external temperature. Honey with high glucose content like Mustard Honey crystallises quickly, and honey with higher fructose content like Acacia Honey doesn't crystallise for a long time. Enjoy your crystallised raw honey as is. If you must soften the honey, keep the jar in warm water.

BENEFITS: Natural Raw Honey is rich in carbohydrates, amino acids, enzymes, organic acids, flavonoids, vitamins and minerals. The presence of phytonutrients imparts excellent antibacterial and anti-inflammatory properties to the honey. Its antioxidant properties protects body cells against damage caused by free radicals.

STORAGE: Keep your precious jar of honey in a cool, dark place.

B08LBRM16C
in stockINR350
11

The Honey Company Natural Raw Honey 350g 100% Pure, Raw Unprocessed Unheated Unpasteurised Unfiltered

350 gm
₹350

MRP ₹380

7% OFF

Inclusive of all taxes

The Honey Company Natural Raw Honey 350g 100% Pure, Raw Unprocessed Unheated Unpasteurised Unfiltered

FLAVOUR: Natural Raw Honey is a medium dark amber honey from Rajasthan, India. The bees forage for nectar from different types of flowers blooming during the time. The flavour is light, sweet, mildly floral with a caramel aftertaste. The viscosity, flavour, fragrance and colour of raw honey is unique to the floral source, the climate of the region, age of the honey and its composition. The same variety of honey may display variations in colour and taste depending on the above mentioned factors.

RAW and UNPROCESSED: The raw honey is extracted from the honey comb part of the hive, leaving the rest of the hive safe and unharmed. The raw honey is strained through a sieve to separate debris and then bottled. You may find tiny specks in your honey and that would be pollen and a tiny bits of honeycomb debris. This is an indication that your honey isn't subjected to filtration or heat.

CRYSTALLISATION: The Crystallisation of raw honey depends primarily on the ratio of glucose and fructose in the honey. It is the glucose in the raw honey that converts to crystals given the right time and external temperature. Honey with high glucose content like Mustard Honey crystallises quickly, and honey with higher fructose content like Acacia Honey doesn't crystallise for a long time. Enjoy your crystallised raw honey as is. If you must soften the honey, keep the jar in warm water.

BENEFITS: Natural Raw Honey is rich in carbohydrates, amino acids, enzymes, organic acids, flavonoids, vitamins and minerals. The presence of phytonutrients imparts excellent antibacterial and anti-inflammatory properties to the honey. Its antioxidant properties protects body cells against damage caused by free radicals.

STORAGE: Keep your precious jar of honey in a cool, dark place.

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