White Vinegar is a liquid consisting of about 5–20% acetic acid (CH3COOH), water, and other trace chemicals, which may include flavorings. The acetic acid is produced by the fermentation of ethanol by acetic acid bacteria.
Read MoreWhite Vinegar is a liquid consisting of about 5–20% acetic acid (CH3COOH), water, and other trace chemicals, which may include flavorings. The acetic acid is produced by the fermentation of ethanol by acetic acid bacteria.
Read More| Country of origin | India |
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| Net Quantity | 610 millilitre |
| Manufacturer or packer name | Please refer label |
| Country of origin | India |
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| Common name | Tops Vinegar White, 610 ml Bottle |
| Net Quantity | 610 millilitre |
| Manufacturer or packer name | Please refer label |
| Manufacturer or packer address | Please refer label |