Are you looking for a pickle that is both flavorful and healthy? Look no further than our Gongura(Sorrel Leaves) Pickle! Made with fresh gongura leaves(Sorrel Leaves), this pickle is packed with vitamins and minerals. It is also a good source of antioxidants, which can help to protect your cells from damage.

Our Gongura Pickle(Sorrel Leaves) is made using traditional methods, and it has a delicious, tangy flavor. It is perfect for adding a kick to your favorite dishes, or for enjoying on its own.

If you are looking for a healthy and delicious pickle, then our Gongura Pickle(Sorrel Leaves) is the perfect choice for you. Order yours today!

Benefits of Gongura Pickle(Sorrel Leaves)

• Gongura leaves(Sorrel Leaves) are a good source of vitamins and minerals, including vitamins A, C, and K, as well as iron and calcium.
• Gongura leaves(Sorrel Leaves) are also a good source of antioxidants, which can help to protect your cells from damage.
• Gongura pickle(Sorrel Leaves) can help to improve digestion and reduce inflammation.
• Gongura pickle(Sorrel Leaves) can also help to boost your immune system.

How to Use Gongura Pickle(Sorrel Leaves)

• Gongura pickle(Sorrel Leaves) can be used as a condiment for a variety of dishes, such as rice, dal, and vegetables.
• Gongura pickle(Sorrel Leaves) can also be used as a marinade for meats and fish.
• Gongura pickle(Sorrel Leaves) can be enjoyed on its own as a snack.

Storage

• Store gongura pickle in a cool, dry place.
• Once opened, gongura pickle should be refrigerated.