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Kashi Shreya, a popular and high-performing variety of Sponge Gourd (also known as Luffa or Gilki) developed by the Indian Institute of Vegetable Research (IIVR).
Crop Profile: Kashi Shreya (Sponge Gourd)
Developed specifically for Indian climates, Kashi Shreya is known for its resilience and high yield.
Fruit Appearance: The gourds are typically attractive, straight, and green with a smooth surface. They generally reach a length of 15–20 cm at the ideal harvest stage.
Yield Potential: This is a high-yielding variety. Under good management, it can produce roughly 140–160 quintals per hectare.
Maturity: It’s a relatively early variety. You can expect the first picking about 45–50 days after sowing.
Resistance: It shows good field tolerance to major pests and common diseases like the Downy Mildew and Mosaic Virus, which often plague other gourd varieties.
Kashi Shreya, a popular and high-performing variety of Sponge Gourd (also known as Luffa or Gilki) developed by the Indian Institute of Vegetable Research (IIVR).
Kashi Shreya, a popular and high-performing variety of Sponge Gourd (also known as Luffa or Gilki) developed by the Indian Institute of Vegetable Research (IIVR).
Crop Profile: Kashi Shreya (Sponge Gourd)
Developed specifically for Indian climates, Kashi Shreya is known for its resilience and high yield.
Fruit Appearance: The gourds are typically attractive, straight, and green with a smooth surface. They generally reach a length of 15–20 cm at the ideal harvest stage.
Yield Potential: This is a high-yielding variety. Under good management, it can produce roughly 140–160 quintals per hectare.
Maturity: It’s a relatively early variety. You can expect the first picking about 45–50 days after sowing.
Resistance: It shows good field tolerance to major pests and common diseases like the Downy Mildew and Mosaic Virus, which often plague other gourd varieties.