Singhara Pickle

CRAFTED BY SKILLED HANDS: Our women artisans have perfected the age-old craft of pickling, to create delicious pickles that boast of homemade goodness and only get better with time. FARM SOURCED INGREDIENTS: We handpick high quality chemical-free and seasonal fruits and vegetables directly from our small farmer network. COLD-PRESSED MUSTARD OIL: Cured in our very own in-house cold pressed mustard oil, adding a unique flavour that you’ll remember. IN-HOUSE SPICES: We prepare our own spices and spice powders in-house to guarantee authentic flavours and zero adulteration. 100% PRESERVATIVE FREE: Our pickles rely on the goodness of the sun and natural techniques of preservation without any preservatives or chemicals A HEALTHY ADDITION TO YOUR DIET: Daichi pickles are rich in antioxidants, essential vitamins, and minerals that boost immunity and aid in digestion. BUY ONE SUPPORT ONE - We’re a women’s enterprise where every purchase nurtures the livelihoods and empowers a sisterhood of rural women artisans.