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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
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9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
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6721e82c55bec8039d2177e7Shri Shambhu | Olive Oil Pickle | Oal Pickle in Olive Oil | Suran Ka Achaar | Jimikand Pickle | 300g

Shri Shambhu Oal Pickle Is Regarded As A Flavour Extravagance In Itself Due To The Mix Of Oal Pulp With The Blended Refined Taste Of Olive Oil. The Finely Extracted Oal Is Mixed With Handmade Spices To Give You The Flavour Of Rural India With A Finnesse. Get The Natural Indian Uplifting Tastes With Every Bite Of The Shri Shambhu Oal Pickle.

SSOALOlIVE
INR375In Stock
Shri Shambhu

Shri Shambhu | Olive Oil Pickle | Oal Pickle in Olive Oil | Suran Ka Achaar | Jimikand Pickle | 300g

Veg

Shri Shambhu Oal Pickle Is Regarded As A Flavour Extravagance In Itself Due To The Mix Of Oal Pulp With The Blended Refined Taste Of Olive Oil. The Finely Extracted Oal Is Mixed With Handmade Spices To Give You The Flavour Of Rural India With A...

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Key Attributes

Country of originIndia
BrandShri Shambhu
Net Quantity300 gram
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Shri Shambhu Oal Pickle Is Regarded As A Flavour Extravagance In Itself Due To The Mix Of Oal Pulp With The Blended Refined Taste Of Olive Oil. The Finely Extracted Oal Is Mixed With Handmade Spices To Give You The Flavour Of Rural India With A Finnesse. Get The Natural Indian Uplifting Tastes With Every Bite Of The Shri Shambhu Oal Pickle.

Country of originIndia
BrandShri Shambhu
Net Quantity300 gram
Additive infoN/A
Expiry Date365 Days
Weight300 g
Package Dimension4L x 4W x 4H cm
Food typeveg
IngredientsOal, Crushed Green Chilli, Ginger, Lemon Juice, Amchoor, Olive Oil, Fennel Seeds, Black Cumin Seeds, Nigella Seeds, Tumeric, Black Salt, Mustard.
Nutritional informationProteins - 3.92g Carbohydrate - 38.20g Energy - 332.64 Kcal Total Fat - 18.24g Saturated Fat - 1.96g Sodium - 256 Total Sugar - ND (DL-0.50) Added Sugar - ND (DL: 0.50) Trans Fat - <0.03 (DL :0.30)
InstructionsUse Dry Spoon To Serve
EAN9780201357219
contact details consumer careShri Shambhu, [email protected]