Basmati tukdi rice is a variety of long-grain rice with a distinct aroma and texture, commonly used in various culinary dishes.

BENEFITS

• Low Glycemic Index: Basmati tukdi rice has a lower glycemic index, which can help regulate blood sugar levels.
•  Rich in Carbohydrates: It provides a good source of energy due to its complex carbohydrates.
• Gluten-Free: Basmati rice is naturally gluten-free and suitable for individuals with gluten sensitivities.
• Nutrient Source: It contains essential vitamins and minerals, contributing to overall health.
• Digestive Aid: The fibre in rice can support healthy digestion and prevent digestive discomfort.