TS-3R is a high-yielding, disease-tolerant red gram (tur/arhar dal) variety known for its excellent grain quality and cooking characteristics. Ideal for both small and large-scale farming, this variety matures uniformly and is resistant to major pests like wilt and sterility mosaic.

Key Features:

• Variety: TS-3R (TL Certified)

• Net Weight: 5 Kg

• Grain Type: Bold, uniform, and attractive

• Maturity Duration: Approx. 170–180 days

• Disease Resistance: Tolerant to Fusarium Wilt and Sterility Mosaic Disease

• Suitable Regions: Widely adaptable across pigeon pea-growing zones

Usage:
Perfect for dal processing, retail sale, or direct consumption after milling.