Mogar (Sukhi Moong Dal) is made with split moong dal. Moong dal is a staple food in Rajasthan. ... Lentils are a rich source of protein and this particular dal is very light and easy to digest. It cooks quicker when compared to other dals.
Read MoreMogar (Sukhi Moong Dal) is made with split moong dal. Moong dal is a staple food in Rajasthan. ... Lentils are a rich source of protein and this particular dal is very light and easy to digest. It cooks quicker when compared to other dals.
Read More| Country of origin | India |
|---|---|
| Net Quantity | 500 gram |
| Manufacturer or packer name | ARSIAN ORGANIC PVT LTD |
Mogar (Sukhi Moong Dal) is made with split moong dal. Moong dal is a staple food in Rajasthan. ... Lentils are a rich source of protein and this particular dal is very light and easy to digest. It cooks quicker when compared to other dals.
| Country of origin | India |
|---|---|
| Common name | MOONG DAL |
| Net Quantity | 500 gram |
| Manufacturer or packer name | ARSIAN ORGANIC PVT LTD |
| Manufacturer or packer address | KJP House, adjacent CDAC, Pilaji Ganj, Mehsana, Gujarat 384001 |
| Manufacturing Date | 05/2024 |
| contact details consumer care | Arsian Organic Private Limited, [email protected] |