Organic Wheat Bhakhri Flour | the Gir Family Farmer

Organic Wheat Bhakhri Flour Traditional Gujarati Taste Enjoy the authentic taste of Gujarati home cooking with Wheat Bhakhri Flour from The GIR Family Farmer. Bhakhri is a traditional Gujarati flatbread, commonly enjoyed with vegetables, dal, curd, chutney or a little ghee. This wheat flour is suitable for preparing homemade bhakhris and other traditional wheatbased flatbreads. Choose the pack size that best suits your kitchen and everyday cooking needs. Key Features For Traditional Bhakhri Suitable for preparing homemade Gujaratistyle wheat bhakhris. Versatile Kitchen Ingredient Can also be used for selected flatbread and everyday wheatbased recipes. Three Pack Sizes Available in g, g and kg packs. Everyday Cooking Ideal for preparing traditional flatbreads for breakfast, lunch or dinner. The GIR Family Farmer A convenient choice for your everyday grocery needs. What Is Wheat Bhakhri Flour Bhakhri is a traditional Gujarati flatbread known for its firm texture and satisfying bite. It is commonly prepared by kneading flour with water and cooking the shaped dough on a tawa. Wheat bhakhri pairs well with Gujarati shaak, dal, curd, chutney, pickles or other favourite accompaniments. How to Make Wheat Bhakhri Place the required quantity of flour in a mixing bowl. Gradually add water and knead into a firm, smooth dough. Divide the dough into equal portions. Roll each portion into a round, adjusting the thickness to your preference. Cook on a preheated tawa, turning as needed until cooked through. Serve warm with your favourite meal or accompaniment. The amount of water and cooking time may vary depending on the flour and your preferred bhakhri texture. Serving Suggestions Enjoy freshly prepared wheat bhakhri with Gujarati seasonal vegetables and shaak. Dal, kadhi or homemade curry. Curd, chutney or pickle. Ghee, if desired. A traditional Gujarati lunch or dinner. Available Pack Sizes and Prices g Pack g Pack kg Pack Choose your preferred pack size from the available options on this product page. Product Details Product Name Wheat Bhakhri Flour Brand The GIR Family Farmer Product Type Wheat flour for bhakhri and flatbreads Available Pack Sizes g, g and kg Suggested Use Homemade Gujarati bhakhri and suitable wheatbased recipes Storage Keep in a cool, dry place away from moisture and direct sunlight. Seal the pack properly after opening. Preparation Cook thoroughly before consumption. Storage Instructions Store the flour in an airtight container in a cool, dry place. Use a clean, dry spoon and check the package for the batch number, bestbefore date, ingredients and productspecific storage instructions. Order Wheat Bhakhri Flour Online Bring a traditional Gujarati favourite to your home kitchen with Wheat Bhakhri Flour from The GIR Family Farmer. Select your preferred pack size and order online for your everyday meals. Product information Check the actual product packaging for the complete ingredient list and allergen details. Use organic or certification claims only when supported by appropriate documentation for this specific product.