Cherry Tomato Pusa Cocktail is a high-quality, disease-resistant cocktail cherry tomato variety developed by the ICAR-Indian Agricultural Research Institute (IARI) in New Delhi.

Key Features:

Disease Resistance: Specially bred for high resistance against the Tomato Leaf Curl Virus (ToLCV), which protects crops and secures stable yields.

Fruit Quality: Bears sweet, juicy, bite-sized red fruits that grow in neat clusters on vigorous indeterminate vines.

Culinary Use: Excellent for fresh snacking, gourmet salads, garnishes, and various culinary dishes.