| Country of origin | India |
|---|---|
| Net Quantity | 1 count |
| Manufacturer or packer name | APMEPMA-NELLORE |
| Country of origin | India |
|---|---|
| Net Quantity | 1 count |
| Additive info | Ingredients Lemons - 5-6 big sized Aasafoetida (Hing) - 1/2 tsp Red chili powder - 2 tsp Turmeric powder - 1 tsp Fenugreek (Methi) seeds - 1/2 tsp Skinned and split mustard seeds - 3/4 tbsp Salt - As mentioned in the steps below OIl - A few drops Sugar - If required |
| Package Dimension | 10L x 10W x 10H cm |
| Food type | veg |
| Manufacturer or packer name | APMEPMA-NELLORE |
| Manufacturer or packer address | LAKSHMI PICKLES |
| Ingredients | Ingredients Lemons - 5-6 big sized Aasafoetida (Hing) - 1/2 tsp Red chili powder - 2 tsp Turmeric powder - 1 tsp Fenugreek (Methi) seeds - 1/2 tsp Skinned and split mustard seeds - 3/4 tbsp Salt - As mentioned in the steps below OIl - A few drops Sugar - If required |
| Nutritional information | Calories in Nimbu ka Achar โ Nutrition Facts & Health AnalysisLemon pickle is a nutrient-dense, low-calorie condiment, typically providing 10โ20 calories and 2โ4g of carbohydrates per tablespoon. Rich in vitamin C and antioxidants, it aids digestion and strengthens immunity. It is high in sodium (approx. 1,122mg per tbsp) and often contains iron, calcium, and potassium. |
| Instructions | Refer To Label |
| contact details consumer care | APMEPMA-NELLORE, [email protected] |