Experience the rich taste and nutritional goodness of Matki Split Dal, also known as split moth beans. Naturally unpolished to retain maximum nutrients, this dal is packed with plant-based protein, fiber, and essential minerals. Ideal for making sprouts, curries, khichdi, and a variety of Indian dishes.

Matki dal is a staple in Maharashtrian and South Indian kitchens, loved for its earthy flavor and easy digestion. Our dal is hygienically packed and quality tested to ensure purity and freshness in every spoon.

 Key Features:

 100% Natural and Unpolished

 Rich in Protein and Fiber

 No Preservatives or Chemicals

 Vacuum-Sealed for Freshness

 Locally Sourced & Hygienically Packed

 Ingredients: 100% Split Matki (Moth Bean)

Storage Instructions: Store in an airtight container, Keep in a cool, dry place, Avoid exposure to moisture and direct sunlight

 Cooking Uses: Matki Usal / Curry/ Khichdi/ Sprouted Matki Salad/ Dosa / Chilla Batter Mix/ Tikkis and Cutlets

 Health Benefits:

Supports muscle growth with plant-based protein

Aids digestion due to high fiber content

Helps with weight management

Suitable for diabetics and heart patients

Shelf Life 12 Months 12 Months

Packaging Food-grade Pouch Food-grade Pouch