Chicken fingers are made by covering chicken meat in a breading mixture and deep frying it, similar to how Schnitzel is made.
Chicken fingers are made by covering chicken meat in a breading mixture and deep frying it, similar to how Schnitzel is made.
| Country of origin | India |
|---|---|
| Net Quantity | 400 gram |
| Manufacturer or packer name | Please refer label |
| Country of origin | India |
|---|---|
| Common name | Keventer Lacha Paratha, 400 gm Pack |
| Net Quantity | 400 gram |
| Manufacturer or packer name | Please refer label |
| Manufacturer or packer address | Please refer label |