Green Chilka Moong Dal is split green gram with husk, known for its high nutritional value and easy digestibility. It is commonly used in Indian meals for dal, khichdi, soups, and healthy recipes.

Product Highlights :

• Made from premium quality whole green moong

• Naturally rich in protein, fiber, and vitamins

• Easy to digest and light on the stomach

• Retains husk for added nutrition

• Ideal for dal, soups, curries & sprouts

• No artificial color or preservatives

• Cleaned and packed hygienically for freshness