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6929c7ee1d6bd947f052d922Gani Whole Jowar Grains - 500gGani Whole Jowar Grains (Sorghum) bring you the authentic taste of tradition and wholesome nutrition in a 500g pack. Sourced from premium quality crops, these whole grains are carefully selected and packed to preserve their natural goodness. Jowar is a highly nutritious, gluten-free ancient grain that is rich in dietary fiber, essential minerals like calcium and iron, and plant-based protein. Incorporating Gani Whole Jowar Grains into your diet can support a healthy lifestyle and digestive wellness. These versatile grains can be used in numerous culinary preparations. Grind them to make fresh jowar flour for soft rotis and bhakris, or use them whole in various healthy recipes. Before use, it is recommended to clean and wash the grains thoroughly. Soaking them overnight can reduce cooking time and enhance texture. Enjoy a delicious and healthy meal by using these grains in khichdi, porridges, salads, or even popped jowar. Gani ensures each grain meets high quality standards, making it an excellent nutritious choice for your everyday meals and well-being.MS-CEIIVRI4Q
INR39In Stock
Gani

Gani Whole Jowar Grains (Sorghum) bring you the authentic taste of tradition and wholesome nutrition in a 500g pack. Sourced from premium quality crops, these whole grains are carefully selected and packed to preserve their natural goodness. Jowar...

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Key Attributes

Country of originIndia
BrandGani
Net Quantity500 gram
Manufacturer or packer nameKAMAKSHI FRESH
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Gani Whole Jowar Grains (Sorghum) bring you the authentic taste of tradition and wholesome nutrition in a 500g pack. Sourced from premium quality crops, these whole grains are carefully selected and packed to preserve their natural goodness. Jowar is a highly nutritious, gluten-free ancient grain that is rich in dietary fiber, essential minerals like calcium and iron, and plant-based protein. Incorporating Gani Whole Jowar Grains into your diet can support a healthy lifestyle and digestive wellness. These versatile grains can be used in numerous culinary preparations. Grind them to make fresh jowar flour for soft rotis and bhakris, or use them whole in various healthy recipes. Before use, it is recommended to clean and wash the grains thoroughly. Soaking them overnight can reduce cooking time and enhance texture. Enjoy a delicious and healthy meal by using these grains in khichdi, porridges, salads, or even popped jowar. Gani ensures each grain meets high quality standards, making it an excellent nutritious choice for your everyday meals and well-being.

Country of originIndia
BrandGani
Common nameJowar
Net Quantity500 gram
Package Dimension8L x 3W x 1H cm
Manufacturer or packer nameKAMAKSHI FRESH
Manufacturer or packer addressSrinivasapuram road, Revenue ward No.18, Jangareddygudem-534447, Eluru district, Andhra Pradesh, India.
Manufacturing Date05/2026
contact details consumer careGani Millets, [email protected]