CIELSKO Regular Garam Masala is a traditional blend of selected spices, expertly processed to deliver consistent flavour, pleasing aroma, and everyday cooking convenience. Crafted using quality ingredients, this versatile spice...
Read MoreCIELSKO Regular Garam Masala is a traditional blend of selected spices, expertly processed to deliver consistent flavour, pleasing aroma, and everyday cooking convenience. Crafted using quality ingredients, this versatile spice...
Read More| Country of origin | India |
|---|---|
| Net Quantity | 100 gram |
| Manufacturer or packer name | CIELSKO ECOMMERCE LLP |
CIELSKO Regular Garam Masala is a traditional blend of selected spices, expertly processed to deliver consistent flavour, pleasing aroma, and everyday cooking convenience. Crafted using quality ingredients, this versatile spice mix enhances the taste of a wide range of Indian dishes, making every meal more flavourful and enjoyable.Whether you're preparing curries, vegetables, lentils, paneer dishes, gravies, or rice recipes, CIELSKO Regular Garam Masala adds the perfect finishing touch with its warm and aromatic flavour profile. It is designed for daily use, offering a balanced blend that complements a variety of recipes without overpowering their natural taste. Hygienically processed and packed to maintain freshness, CIELSKO Regular Garam Masala contains no added colours or preservatives, ensuring pure and dependable quality for your kitchen.
| Country of origin | India |
|---|---|
| Shelf Life | 24 MONTHS |
| Common name | REGULAR GASAM MASALA |
| Net Quantity | 100 gram |
| Expiry Date | 24 MONTH FROM MANUFACTURING |
| Package Dimension | 8L x 2W x 20H cm |
| Manufacturer or packer name | CIELSKO ECOMMERCE LLP |
| Manufacturer or packer address | 50, , Delhi, Delhi 110059, India |
| Manufacturing Date | 19-06-2026 |
| Storage conditions | Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed after use to preserve freshness and aroma. |
| contact details consumer care | CIELSKO ECOMMERCE LLP, [email protected] |