This is a packet of Ash Gourd Seeds from Indo US Bio-Tech Limited. It is a hybrid variety of ash gourd that is known for its high yield and resistance to pests and diseases. The fruits are large and round, with a white flesh that is sweet and juicy. Ash gourd is a popular ingredient in many Indian dishes, and it is also used in traditional medicine.

Benefits

• High yield
• Resistant to pests and diseases
• Large, round fruits
• Sweet and juicy flesh
• Popular ingredient in many Indian dishes
• Used in traditional medicine

Planting Instructions

1. Prepare the soil by tilling it to a depth of 12 inches.
2. Mix in compost or fertilizer to improve the soil fertility.
3. Plant the seeds in hills 3 feet apart.
4. Cover the seeds with soil and water them well.
5. Keep the soil moist until the seeds germinate.
6. Once the seedlings have emerged, thin them to 2 plants per hill.
7. Fertilize the plants once a month with a balanced fertilizer.
8. Water the plants regularly, especially during dry weather.
9. Harvest the gourds when they are mature.

Tips

• Ash gourd can be grown in a variety of climates, but it prefers warm, humid conditions.
• The plants can be grown in full sun or partial shade.
• Ash gourd is a vigorous grower, so it is important to give it plenty of space to spread out.
• The fruits can be eaten fresh, cooked, or dried.
• Ash gourd is a good source of vitamins A and C, as well as potassium and iron.