Description

Ven Pongal prepared using Rice and MoongDal is a South Indian delicacy for breakfast and is widely consumed.

In order to cater to the fast paced life style, we have introduced Balali's Vishalam Ven Pongal Mix, prepared using first quality ingredients in home style without any compromise.

Ingredients

Raw Rice, Green Gram, Uthukkuli Ghee, Salt, Black pepper, Cashew, Cumin Seed, Curry Leaves, Ginger, Asafoetida

• Contains NO added chemicals - 100% natural product
• No Artificial color
• No artificial flavor
• No added preservatives
• No Palm Oil. No Oil Reuse.

How to Use

• Take 1 portion of Balali's Vishalam Ven Pongal ReadyMix and 4.5 portions of water in a Pressure cooker
• Close the cooker, and add weight. Cook in medium flame
• After 5 whistles, turn of the stove and keep aside the cooker for 15 minutes
• Remove the weight and lid of the cooker, and mix the contents well. Hot Ven Pongal is Redy!

We have added all necessary ingredients to prepare traditionally tasting South Indian Rice Pongal, including ghee, cashew, curry leaves etc.  No need to add any other ingredient.

For use at home or while you are traveling, you can now enjoy home food - easy to cook, tasty to eat.

Nutrition Info

Allergy Info

This product has been prepared in a facility that processes (cow) milk products, wheat products, peanuts, tree nuts, soybean and sesame seeds.