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प्रमुख गुणधर्म
| मूळ देश | भारत |
|---|---|
| निव्वळ प्रमाण | 500 gram |
| उत्पादक किंवा पॅकरचे नाव | Krishak Utpadak Sangthan |
Kalsi Lahsun ka Achar (Garlic Pickle). Garlic pickles are a staple in many Indian households, known for their bold, pungent flavor and numerous health benefits.Garlic is widely celebrated in Ayurveda and modern nutrition for its medicinal properties. When pickled, it offers:
Heart Health: Helps in managing cholesterol levels and blood pressure.
Digestive Aid: Garlic stimulates the digestive system and can help relieve gas.
Immunity Booster: High in antioxidants and sulfur compounds (like allicin) that help fight infections.
Anti-Inflammatory: May help reduce joint pain and inflammation.
| मूळ देश | भारत |
|---|---|
| निव्वळ प्रमाण | 500 gram |
| अतिरिक्त माहिती | No Additives |
| समाप्ती तारीख | 12/2026 |
| पॅकेज परिमाण | 15L x 14W x 16H cm |
| अन्नाचा प्रकार | veg |
| उत्पादक किंवा पॅकरचे नाव | Krishak Utpadak Sangthan |
| उत्पादक किंवा पॅकरचा पत्ता | 0, Chakrata Road, Jamuna Kinare Restaurant, Dumet, Kalsi |
| साहित्य | GARLIC, mustard oil, salt, spices |
| पौष्टिक माहिती | Fat, protein carbohydrates sodium |
| संपर्क तपशील ग्राहक सेवा | Krishak Utpadak Sangthan, [email protected] |