697deb61e78b4825025b63edPahari Badi (also known as Badi or Wadi)
Pahari Badi (also known as Badi or Wadi), a traditional sun-dried lentil dumpling from the Himalayan region of Uttarakhand. These are a staple of Kumaoni and Garhwali cuisine, known for their long shelf life and intense flavor.
Product Details
Name: Pahari Badi (पहाड़ी बड़ी)
Source: Produced by a Farmers Producer Organization (FPO) in Garur (Bageshwar district, Uttarakhand).
Key Features: Organic, chemical-free, and sourced directly from farmers.
Pahari Badi (also known as Badi or Wadi), a traditional sun-dried lentil dumpling from the Himalayan region of Uttarakhand. These are a staple of Kumaoni and Garhwali cuisine, known for their long shelf life and intense ...
Pahari Badi (also known as Badi or Wadi), a traditional sun-dried lentil dumpling from the Himalayan region of Uttarakhand. These are a staple of Kumaoni and Garhwali cuisine, known for their long shelf life and intense flavor.
Product Details
Name: Pahari Badi (पहाड़ी बड़ी)
Source: Produced by a Farmers Producer Organization (FPO) in Garur (Bageshwar district, Uttarakhand).
Key Features: Organic, chemical-free, and sourced directly from farmers.
मूळ देश
भारत
निव्वळ प्रमाण
50 gram
अतिरिक्त माहिती
no additives
पॅकेज परिमाण
10L x 10W x 15H cm
अन्नाचा प्रकार
veg
उत्पादक किंवा पॅकरचे नाव
Krishak Utpadak Sangathan Garur
उत्पादक किंवा पॅकरचा पत्ता
0, Kausani Baijnath Road, Primary Health Centre, Laubaj, Bageshwar
साहित्य
lentil salt
पौष्टिक माहिती
Protein Carbohydrates Dietary Fiber Total Fat Iron Calcium
