Ambadi, also known as Gongura, is a green leafy vegetable with a tangy taste. It belongs to the hibiscus family and is popularly used in Telugu cuisine.
Read MoreAmbadi, also known as Gongura, is a green leafy vegetable with a tangy taste. It belongs to the hibiscus family and is popularly used in Telugu cuisine.
Read MoreAmbadi, also known as Gongura, is a green leafy vegetable with a tangy taste. It belongs to the hibiscus family and is popularly used in Telugu cuisine.
Country of origin | India |
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Common name | Green Leafy Vegetable |
Net Quantity | 100 gram |
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