Description

No more spending lots of time to cook your favorite South Indian Sambar, or Tomato Dal or Dal Fry...

Balali's Vishalam Instant Dal Mix has been prepared using 100% premium blend of various Dals... Now, make your favorite Dal dish in minutes...

Ingredients

Bengal Gram, Toor Dal, Green Gram, Turmeric Powder, Asafoetida

• Contains NO added chemicals - 100% natural product
• No Artificial color
• No artificial flavor
• No added preservatives
• No Palm Oil. No Oil Reuse.

How to Use

Tomato Dal (for 2 people)

• Take 1 Table Spoon of Balali's Vishalam Instant Dal Mix and mix it in 2 cup of hot boiling water and make a paste without lumps.
• Add 1 more cup of hot boiling water, mix well and keep aside.
• In a Pan heat 1 spoon of ghee or butter.
• Once hot, add mustard seeds and allow to splutter
• Add cumin (jeera) seeds, pinch of asafoetida, and half teaspoon of turmeric powder.
• Add 2 green chillies cut into half
• Add 1 cup of diced tomatoes and saute well.  Allow the tomatoes to cook well.
• Add the Dal mix in water solution and allow to boil
• Add salt as required.
• Add additional water, if it seems too thick.  Allow to boil.
• Switch off the stove and allow to settle.
• Serve hot with rice, rotis, pulav etc.

Nutrition Info

Allergy Info

This product has been prepared in a facility that processes, milk products, wheat products, peanuts, tree nuts and sesame seeds.