Satya Madhaba Farms Satya Madhaba Farms provides you with home-grown Pulses, Paddy, Rice & other Agricultural products direct from the farms, cleaned and unpolished.We prefer not to use chemical fertilisers or pesticides. We are powered by a big group of tribals from Odisha to man our farm process.We serve you what we can eat.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/67bc5a0ad92270319d1daaee/logo-color-480x480.png
Central Division 755061BaramaniaIN
Satya Madhaba Farms
Central Division Baramania, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/67bc5a0ad92270319d1daaee/logo-color-480x480.png"[email protected]
67c05913b9cd48c15b8e74bcOrganic Black Rice Manipur Chak Hao Parboiled
Chak-Hao is a glutinous black rice variety from Manipur, India. Its's known for its aroma,color, and flavor. 
Characteristics 
  • Color: Black in raw form, purple in cooked form
  • Flavor: Nutty, simple, and aromatic
  • Texture: Soft and glutinous
  • Nutritional value: Higher in vitamin, mineral, and anthocyanin content than other rice varieties
Uses
  • Chak-hao is used in religious feasts and social ceremonies 
  • It can be cooked as kheer, a pudding 
  • It can be enjoyed as a side dish with any vegetable or non-vegetable dish 
Growing 
  • Chak-hao is mainly grown in the districts of Imphal East, Imphal West, Bishnupur, and Thoubal of Manipur
  • It's also grown in the Peren district of Nagaland
Other names 
  •  Chak-hao is also known as Manipur Black rice, Chakhao, or Chak Hao Amubi
  • It has a Geographical Indication (GI) tag

    For storing it for long we have parboiled it.
MS-A-HNMAJMW
INR90In Stock
Satya Madhaba Farms

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ଏହି ଉତ୍ପାଦର ସମୀକ୍ଷା କରିବାକୁ ପ୍ରଥମ ହୁଅ |
ଶାକାହାରୀ
₹90
450 g
ଡେଲିଭରୀ Thursday, 23 Jul କୁ Delhi
କାର୍ଟରେ ଯୋଗ କର

Chak-Hao is a glutinous black rice variety from Manipur, India....

ଅଧିକ ପଢ

ପ୍ରମୁଖ ଗୁଣଗୁଡ଼ିକ

ଉତ୍ପତ୍ତି ଦେଶIndia
ବ୍ରାଣ୍ଡSatya Madhaba Farms
ନେଟ୍ ପରିମାଣ450 gram
ଉତ୍ପାଦ ପରିମାପ15L x 15W x 25H cm
ନିର୍ମାତା କିମ୍ବା ପ୍ୟାକରଙ୍କ ନାମSatya Madhaba Farms
ପୂର୍ଣ୍ଣ ଗୁଣଧର୍ମ ଦେଖନ୍ତୁ

Chak-Hao is a glutinous black rice variety from Manipur, India. Its's known for its aroma,color, and flavor. 
Characteristics 
  • Color: Black in raw form, purple in cooked form
  • Flavor: Nutty, simple, and aromatic
  • Texture: Soft and glutinous
  • Nutritional value: Higher in vitamin, mineral, and anthocyanin content than other rice varieties
Uses
  • Chak-hao is used in religious feasts and social ceremonies 
  • It can be cooked as kheer, a pudding 
  • It can be enjoyed as a side dish with any vegetable or non-vegetable dish 
Growing 
  • Chak-hao is mainly grown in the districts of Imphal East, Imphal West, Bishnupur, and Thoubal of Manipur
  • It's also grown in the Peren district of Nagaland
Other names 
  •  Chak-hao is also known as Manipur Black rice, Chakhao, or Chak Hao Amubi
  • It has a Geographical Indication (GI) tag

    For storing it for long we have parboiled it.

ଉତ୍ପତ୍ତି ଦେଶIndia
ବ୍ରାଣ୍ଡSatya Madhaba Farms
ସେଲ୍ଫ ଲାଇଫ୍1 year
ସାଧାରଣ ନାମParboiled Black Rice (Chak-Hao)
ନେଟ୍ ପରିମାଣ450 gram
ପ୍ୟାକେଜ୍ ପରିମାପ15L x 15W x 25H cm
ଉତ୍ପାଦ ପରିମାପ15L x 15W x 25H cm
ଖାଦ୍ୟର ପ୍ରକାରveg
ନିର୍ମାତା କିମ୍ବା ପ୍ୟାକରଙ୍କ ନାମSatya Madhaba Farms
ନିର୍ମାତା କିମ୍ବା ପ୍ୟାକର ଠିକଣାHouse No: 1 , Pradhan Sahi , Village -Baramania , Near Baramania U.P School. GP - Petapada Block- Aul , District - Kendrapara , State- Odisha , Pin - 755061.
ଉତ୍ପାଦନ ତାରିଖ02/2025
ଯୋଗାଯୋଗ ବିବରଣୀ ଗ୍ରାହକ ଯତ୍ନSatya Madhaba Farms , [email protected]

ବିକ୍ରେତାଙ୍କ ଠାରୁ ଅନ୍ୟାନ୍ୟ ଉତ୍ପାଦଗୁଡ଼ିକ Satya Madhaba Farms

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