Chanachur is a traditional, crunchy Bengali spiced snack mix made from thin fried gram flour noodles (sev), flattened rice (chivda), fried lentils, and roasted peanuts tossed in a sharp, tangy, and spicy seasoning blend. [1] (https://thepatangs...
Read More| Country of origin | भारत |
|---|---|
| Net Quantity | 1 pack |
| Manufacturer or packer name | ABHAY-MANI |
Chanachur is a traditional, crunchy Bengali spiced snack mix made from thin fried gram flour noodles (sev), flattened rice (chivda), fried lentils, and roasted peanuts tossed in a sharp, tangy, and spicy seasoning blend. [1] (https://thepatangstory.com/blogs/patangnama/what-is-chanachur)
| Country of origin | भारत |
|---|---|
| Net Quantity | 1 pack |
| Additive info | Image |
| Expiry Date | 12/26 |
| Package Dimension | 15L x 15W x 15H cm |
| Food type | veg |
| Manufacturer or packer name | ABHAY-MANI |
| Manufacturer or packer address | .,,VILLAGE JHIRBA, THANA BANKA |
| Ingredients | Image |
| Nutritional information | Image |
| Instructions | Banka |
| contact details consumer care | ABHAY-MANI, [email protected] |
