Millet Yard Kodo Millet (Shree Anna) is a premium-quality ancient millet, carefully cleaned and packed to bring wholesome nutrition to your everyday meals. Naturally rich in dietary fibre and a source of plant-based protein, Kodo millet is a ve...
Read More| Country of origin | India |
|---|---|
| Net Quantity | 500 gram |
| Manufacturer or packer name | Millet Yard Private Limited |
Millet Yard Kodo Millet (Shree Anna) is a premium-quality ancient millet, carefully cleaned and packed to bring wholesome nutrition to your everyday meals. Naturally rich in dietary fibre and a source of plant-based protein, Kodo millet is a versatile grain that can be used as a healthy alternative to rice in dishes such as khichdi, pulao, upma, pongal, salads, and porridge. Its mild flavour and light texture make it suitable for the entire family. Free from artificial colours, flavours, and preservatives, it is an excellent choice for a balanced diet.
| Country of origin | India |
|---|---|
| Common name | Millet |
| Net Quantity | 500 gram |
| Additive info | Contains no added preservatives, artificial colours, artificial flavours, sweeteners, or additives. |
| Batch number | MY-2026 |
| Weight | 500 g |
| Package Dimension | 16L x 6W x 22H cm |
| Food type | veg |
| Manufacturer or packer name | Millet Yard Private Limited |
| Manufacturer or packer address | H No. 118/119,Desai Residency,Sagar |
| Ingredients | 100% Kodo Millet (Shree Anna). |
| Nutritional information | | Nutrient | Amount | | ------------- | -------: | | Energy | 353 kcal | | Protein | 8.3 g | | Carbohydrates | 66.6 g | | Total Sugars | 0 g | | Dietary Fibre | 9.0 g | | Total Fat | 3.6 g | | Saturated Fat | 0.6 g | | Trans Fat | 0 g | | Cholesterol | 0 mg | | Sodium | 4 mg | | Calcium | 27 mg | | Iron | 0.5 mg | |
| Instructions | Rinse the Kodo Millet thoroughly 2–3 times before cooking. Soak for 30–60 minutes for improved texture and faster cooking (optional). Cook 1 cup of millet with 2.5–3 cups of water until soft and fluffy. Enjoy as a substitute for rice or use in recipes such as khichdi, pulao, upma, porridge, salads, or millet bowls. Consume as part of a balanced and varied diet. |
| contact details consumer care | Millet Yard Private Limited, [email protected] |
