Pandhara Ghewada Dal 1000g Each

Pandhara Ghewada Dal 1000g Each Pandhara Ghewada Dal (Safed Rajma Dal) – premium white kidney beans from western Maharashtra, rich in protein, fibre, and essential nutrients. Ideal for dals, soups, and wholesome meals. Description: Taste the unique heritage of Pandhara Ghewada Dal, a specialty white kidney bean native to western Maharashtra. Known locally as Safed Rajma Dal, this pulse stands out for its creamy texture, mild nutty flavours, and exceptional nutritional value. Carefully sourced and packed fresh, these white kidney beans are rich in plant-based protein, dietary fibre, iron, folate, and potassium, offering multiple health benefits including improved digestion, heart health, and weight management. Their low glycaemic index makes them a smart choice for those managing blood sugar levels, especially people with diabetes. Perfect for traditional dals, stews, and soups, Pandhara Ghewada Dal brings authentic flavours and nutrition from Maharashtra’s heartland to your kitchen. Key Features ● 100% natural white kidney beans dal, a specialty of western Maharashtra ● High in protein, dietary fibre, and essential minerals ● Mild, nutty flavours with creamy, smooth texture ● Supports digestion, heart health, and weight control ● Low glycaemic index, suitable for diabetic-friendly meals ● Ideal for dals, soups, stews, and nutritious home cooking Celebrate the regional richness and health benefits of Pandhara Ghewada Dal, a prized ingredient for wholesome and traditional meals. Add to Cart today and savour the taste of Maharashtra’s finest white kidney beans.