Millet Yard Bajra Shree Anna is made from premium-quality whole pearl millet, carefully sourced from trusted farms, cleaned, and hygienically packed to preserve its natural goodness. Naturally rich in dietary fibre and a source of essential nut...
Read More| Country of origin | भारत |
|---|---|
| Net Quantity | 500 gram |
| Manufacturer or packer name | My Store |
Millet Yard Bajra Shree Anna is made from premium-quality whole pearl millet, carefully sourced from trusted farms, cleaned, and hygienically packed to preserve its natural goodness. Naturally rich in dietary fibre and a source of essential nutrients, bajra is a versatile millet that can be used to prepare rotis, khichdi, porridge, upma, and other wholesome recipes. A nutritious choice for everyday meals, it helps bring traditional grains back to your kitchen.
| Country of origin | भारत |
|---|---|
| Common name | Millet |
| Net Quantity | 500 gram |
| Additive info | refers to label |
| Package Dimension | 13L x 6W x 19H cm |
| Food type | veg |
| Manufacturer or packer name | My Store |
| Manufacturer or packer address | IN |
| Manufacturing Date | 06/2026 |
| Nutritional information | refer to label |
| Instructions | Rinse 1 cup of Bajra thoroughly under running water. Soak for 6–8 hours (recommended for faster cooking and better digestibility). Drain the water and add 3 cups of fresh water. Pressure cook for 4–5 whistles or cook in a covered pot for 30–40 minutes until soft. Use as a substitute for rice or add to khichdi, pulao, salads, soups, or porridge. |
| contact details consumer care | Millet Yard Private Limited, [email protected] |
