Ajwain seeds (Carom seeds) are widely used in Indian cooking for their distinctive taste and health benefits. Known for aiding digestion, they add a sharp, aromatic flavor to breads, parathas, curries, and snacks...
Read More| Country of origin | भारत |
|---|---|
| Net Quantity | 100 gram |
| Manufacturer or packer name | ASOP Limited |
Ajwain seeds (Carom seeds) are widely used in Indian cooking for their distinctive taste and health benefits. Known for aiding digestion, they add a sharp, aromatic flavor to breads, parathas, curries, and snacks.
• Premium-quality carom seeds
• Bold, pungent flavor with herbal aroma
• Free from additives and artificial colors
• Packed hygienically to retain freshness and natural oils
• Add to dough for puris, parathas, and breads
• Use in tadka (tempering) for dals and curries
• Sprinkle in snacks and fritters for extra flavor
• Brew in hot water for digestive relief
| Country of origin | भारत |
|---|---|
| Common name | Carom Seeds |
| Net Quantity | 100 gram |
| Package Dimension | 20L x 13W x 2H cm |
| Manufacturer or packer name | ASOP Limited |
| Manufacturer or packer address | Old Grain Market, Nawanshahr |
| Manufacturing Date | Jun-26 |
| contact details consumer care | ASOP Limited, [email protected] |
