Discover the natural goodness of traditional millets with the Millet Yard 1.5 kg Natural Grains Combo Pack of 3. This wholesome combination brings together Kodo Millet (500g), Little Millet (500g), and Barnyard Millet (...
Read More| Country of origin | ભારત |
|---|---|
| Net Quantity | 1.5 kilogram |
| Product Dimensions | 15L x 18W x 20H cm |
| Manufacturer or packer name | Millet Yard Private Limited |
Discover the natural goodness of traditional millets with the Millet Yard 1.5 kg Natural Grains Combo Pack of 3. This wholesome combination brings together Kodo Millet (500g), Little Millet (500g), and Barnyard Millet (500g)—three versatile grains that can be easily included in your everyday meals.
Naturally rich in dietary fibre and essential nutrients, these millets are a great choice for those looking to add variety and wholesome nutrition to their daily diet. They can be used to prepare delicious khichdi, pulao, porridge, upma, dosa, idli, millet bowls, and other traditional recipes.
| Country of origin | ભારત |
|---|---|
| Net Quantity | 1.5 kilogram |
| Additive info | ### Additives Information **Additives:** None **Preservatives:** None **Artificial Colours:** None **Artificial Flavours:** None **Added Sugar:** None |
| Included items | Natural Whole Millets — Kodo Millet, Little Millet & Barnyard Millet. 500gms each |
| Weight | 1500 g |
| Package Dimension | 15L x 18W x 20H cm |
| Product Dimensions | 15L x 18W x 20H cm |
| Food type | veg |
| Manufacturer or packer name | Millet Yard Private Limited |
| Manufacturer or packer address | H No. 118/119,Desai Residency,Sagar |
| Ingredients | 100% Natural Whole Millets — Kodo Millet, Little Millet & Barnyard Millet. |
| Nutritional information | | Nutrient | Amount | | ------------- | -----------: | | Energy | 340–370 kcal | | Protein | 8–12 g | | Carbohydrate | 65–75 g | | Dietary Fibre | 7–12 g | | Total Fat | 2–5 g | | Calcium | 15–40 mg | | Iron | 2–8 mg | | Sodium | <10 mg | |
| Instructions | Clean and rinse the millets thoroughly before cooking. Soaking for 4–6 hours is recommended for a softer texture and easier cooking. Use approximately 1 part millet to 2–3 parts water, depending on the recipe and desired consistency. Cook until the grains become soft and fluffy. Suitable for preparing khichdi, pulao, porridge, upma, dosa, idli, millet bowls, and other recipes. Adjust water and cooking time according to the millet variety and recipe. Store the remaining product properly after opening. |
| Storage conditions | Store in a cool, dry and hygienic place. Keep away from direct sunlight, heat and moisture. After opening, store in an airtight container to maintain freshness. Use a clean and dry spoon while handling. Keep away from strong-smelling foods and sources of moisture. Follow the Best Before date mentioned on the packaging. Do not use if the product develops an unusual odour, taste, or signs of moisture/insect infestation. |
| contact details consumer care | Millet Yard Private Limited, [email protected] |
