Black Gram Pulses – Pure, Nutritious, and Versatile
Black Gram, also known as Urad Dal, is a protein-rich lentil widely used in Indian cooking. Our premium-grade black gram is carefully sourced and cleaned, making it perfect for preparing s...
| Country of origin | India |
|---|---|
| Brand | gaytri gruh udyog |
| Net Quantity | 1 kilogram |
| Manufacturer or packer name | Gayatri Gruh Udyog |
Black Gram Pulses – Pure, Nutritious, and Versatile
Black Gram, also known as Urad Dal, is a protein-rich lentil widely used in Indian cooking. Our premium-grade black gram is carefully sourced and cleaned, making it perfect for preparing soft idlis, crispy dosas, creamy dals, and hearty curries.
Available as whole (with skin), split (with or without skin), this pulse is a staple for South Indian recipes as well as North Indian dals like maa ki dal. Naturally rich in dietary fiber, iron, calcium, and plant-based protein, it supports heart health and digestion.
| Country of origin | India |
|---|---|
| Brand | gaytri gruh udyog |
| Shelf Life | 1 years |
| Common name | Pulses |
| Net Quantity | 1 kilogram |
| Additive info | No |
| Package Dimension | 1.2L x 8W x 11.75H cm |
| Food type | veg |
| Manufacturer or packer name | Gayatri Gruh Udyog |
| Manufacturer or packer address | Mann Deshi Foundation, Keshavrao Patil Vyapar Sankul, Satara Jilha Madhyvarti Sahakari Grahak Sangh Ltd.,Market Yard, Radhika Road,Satara- 415001 |
| Manufacturing Date | 2025 |
| Ingredients | kala ghevda dal |
| Nutritional information | NA |
| contact details consumer care | Mann Deshi Udyojika Private Limited, [email protected] |
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