Safflower oil, locally known as Kardai Tel, is a traditional edible oil widely used in Maharashtra and other parts of India. It is extracted from safflower seeds (Kardai) and is valued for its health benefits and light taste.

Key Features:

• 100% pure and natural

• Light color and mild flavor

• Traditionally cold-pressed (ghanachi / chekku method)

• Free from chemicals and preservatives

Health Benefits:

• Rich in polyunsaturated fatty acids (Omega-6)

• Helps in maintaining heart health

• Supports cholesterol balance

• Good for digestion and metabolism

Uses:

• Ideal for daily cooking, frying, and sautéing

• Commonly used in Mah