Karuppu Kavuni Rice, also known as Black Rice, is an ancient and highly nutritious rice variety traditionally used by Tamil kings. Rich in antioxidants, iron, and fiber, it supports heart health, boosts energy, and helps in weight management. When cooked, it has a slightly nutty taste and chewy texture—perfect for sweet dishes like kavuni arisi payasam or healthy rice bowls. This naturally grown rice is unpolished, chemical-free, and a powerful addition to a balanced diet.