Wheat is a staple grain widely used in Indian kitchens for making flour (atta) used in chapati, roti, puri, paratha, and more. It is naturally rich in fiber, protein, and essential nutrients like iron and B vitamins, supporting digestion and energy. Cleaned and processed with care, our wheat grains are fresh, chemical-free, and ideal for daily cooking. Perfect for those who prefer soft, fluffy rotis and wholesome meals for the whole family.