Kadhali Low GI Gluten-Free Bread (500g) | Raw Banana & Jackfruit Flour | Diabetic Friendly

• Discover a bread that aligns with your health goals without compromising on texture or taste. Kadhali Low GI Bread is an innovative, gluten-free loaf crafted from a nutrient-dense blend of raw banana and raw jackfruit flours. Specifically designed to aid in blood sugar management, this bread is free from refined sugars and preservatives, utilizing healthy fats and fibers to keep you full and satisfied. It is the perfect daily staple for those managing diabetes or seeking a gut-friendly alternative to wheat. • Net Weight: 500g Key Ingredients: Raw Banana Flour, Raw Jackfruit Flour, Olive Oil, Psyllium Husk, Chia Seeds Dietary Profile: Zero Sugar, Gluten-Free, Low Glycemic Index Storage: Frozen shelf life of 3 weeks; thaw before consumption Health Benefits: May assist in insulin sensitivity and blood sugar control Usage: Ideal for toast, sandwiches, or as a side to soups.