Jeeraga Samba is a premium traditional rice variety known for its small grain size and unique aroma. Named after cumin seeds (jeeragam) for its shape, it is mainly used in biryani, pulao, and special South Indian dishes. This rice absorbs flavors beautifully and stays non-sticky when cooked. Rich in taste and easy to digest, Jeeraga Samba is naturally aged, unpolished, and free from chemicals. A perfect choice for festive meals and daily cooking with a traditional touch.