Chunsa Khatai Mithi is a type of traditional Indian sweet and sour pickle made from a variety of ingredients, including fruits, spices, and spices. The exact content may vary depending on the recipe and brand, but here are some common ingredients found in Chunsa Khatai Mithi:

1. Fruits:
    - Mango (amchur or dried mango powder)
    - Lemon
    - Tamarind
    - Date
    - Jaggery or sugar
2. Spices:
    - Red chili powder
    - Coriander powder
    - Cumin powder
    - Garam masala powder
    - Turmeric powder (haldi)
    - Fenugreek seeds (methi)
3. Other ingredients:
    - Salt
    - Oil (usually mustard or vegetable oil)
    - Vinegar (sometimes)
    - Water
    - Preservatives (in commercial products)

The approximate content percentage may vary, but here's a rough breakdown:

- Fruits and fruit powders: 40-50%
- Spices and seasonings: 20-30%
- Salt and oil: 10-20%
- Sweeteners (jaggery or sugar): 5-10%
- Acidity regulators (vinegar or lemon juice): 2-5%
- Water and preservatives: 1-5%