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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
693751dc77e7982d9d501835Baigan Ka AchaarA classic favourite with a bold desi twist. Atpatas Baigan Ka Achaar brings soft-cooked eggplant together with robust Indian spices to create a rich, tangy, and spicy pickle that elevates every meal. - Traditional Indian recipe - Slow-cooked eggplant - Rich, tangy & spicy flavour - No artificial flavours or preservatives - 100% vegetarian 088f4aeb2caa48bd8147ea7aa8851e64
INR299In Stock
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Baigan Ka Achaar

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A classic favourite with a bold desi twist. Atpatas Baigan Ka Achaar brings soft-cooked eggplant together with robust Indian spices to create a rich, tangy, and spicy pickle that elevates every meal. - Traditional Indian recipe - Slow-cooked egg...

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Country of originIndia
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A classic favourite with a bold desi twist. Atpatas Baigan Ka Achaar brings soft-cooked eggplant together with robust Indian spices to create a rich, tangy, and spicy pickle that elevates every meal. - Traditional Indian recipe - Slow-cooked eggplant - Rich, tangy & spicy flavour - No artificial flavours or preservatives - 100% vegetarian

Country of originIndia
return window3 days
time to ship2 days
contact details consumer careATPATA,[email protected],9971873128
manufacturer or packer nameBLOOMRUSH FOODS PRIVATE LIMITED
manufacturer or packer addressBLOOMRUSH FOODS PRIVATE LIMITED NO. 165, AGS LAYOUT, RMV 2ND STAGE, R.M.V. EXTENSION II STAGE, BANGALORE, B.B.M.P North, Karnataka-560094
common or generic name of commodityAtpata
month year of manufacture packing import12/2025
imported product country of originIN
nutritional info45CKal, 9GM
additives infoNo Preservatives
brand owner FSSAI license no11225331001400
other FSSAI license no11225331001400
importer FSSAI license no11225331001400
imported product country of originIN

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₹299
250 g
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