MystoreMystore is an ONDC network-connected ecosystem built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.  You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
686dbb98a81ffa0cfe74bfaaWheat Flour (Chakki Atta) - 1 kgWheat Flour (Chakki Atta) - 1 kgHigh carbohydrate content - Good source of fiber, iron, and B vitamins - Versatile ingredient for various dishes, such as: - Baked goods like bread, cakes, and pastries - Traditional Indian recipes like rotis, parathas, and puris - Pasta and noodles Types of wheat flour: - Whole wheat flour (atta): Coarser texture, higher fiber content - All-purpose flour (maida): Finer texture, often used for baking Wheat flour is a fundamental ingredient in many cuisines, providing structure, texture, and nutrition to various dishes.0KX4297nD6ZQaL32eH9g
INR45In Stock
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Wheat Flour (Chakki Atta) - 1 kg

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High carbohydrate content - Good source of fiber, iron, and B vitamins - Versatile ingredient for various dishes, such as: - Baked goods like bread, cakes, and pastries - Traditional Indian recipes like rotis, parathas, and puris - Pas...

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High carbohydrate content - Good source of fiber, iron, and B vitamins - Versatile ingredient for various dishes, such as: - Baked goods like bread, cakes, and pastries - Traditional Indian recipes like rotis, parathas, and puris - Pasta and noodles Types of wheat flour: - Whole wheat flour (atta): Coarser texture, higher fiber content - All-purpose flour (maida): Finer texture, often used for baking Wheat flour is a fundamental ingredient in many cuisines, providing structure, texture, and nutrition to various dishes.

contact details consumer carePraveen Kumar, [email protected], 9935011603
time to ship24 hours
return window24 hours
manufacturer or packer nameSee packaging for details.
manufacturer or packer addressSee packaging for details.
month year of manufacture packing importSee packaging for details.
common or generic name of commodityWheat Flour (Chakki Atta)
imported product country of originIN

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SAROJANI NAGAR FARMER PRODUCER COMPANY LIMITED
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