Add an authentic flavour to all curry preparations with Mustard Oil which is made from superior quality mustard seeds which keeps the delectable aroma intact. Traditionally made using the finest of mustard seeds. Has a strong fragrance that adds to the flavour of dishes cooked in it. Has digestive properties that neutralize toxins and keep your stomach healthy. Can be used in fresh pickles, as it keeps them fresh for longer. Healthy cooking oil designed specially to deliver sharp taste, without strong pungency.

Made from the best quality mustard seeds.
Enhances the taste of the food. Ready to use.
It has a shelf life of 12 months.
Storage Information: Store in a cool and dry place away from heat and sunlight.

You can use it for sauteing and dressing veggies for salads.
Use it for cooking vegetable and spicy meat curries.
Can also be used to make chutney and pickles.