697deb61e78b4825025b63edPahari Badi (also known as Badi or Wadi)
Pahari Badi (also known as Badi or Wadi), a traditional sun-dried lentil dumpling from the Himalayan region of Uttarakhand. These are a staple of Kumaoni and Garhwali cuisine, known for their long shelf life and intense flavor.
Product Details
Name: Pahari Badi (पहाड़ी बड़ी)
Source: Produced by a Farmers Producer Organization (FPO) in Garur (Bageshwar district, Uttarakhand).
Key Features: Organic, chemical-free, and sourced directly from farmers.
Pahari Badi (also known as Badi or Wadi), a traditional sun-dried lentil dumpling from the Himalayan region of Uttarakhand. These are a staple of Kumaoni and Garhwali cuisine, known for their long shelf life and intense ...
Pahari Badi (also known as Badi or Wadi), a traditional sun-dried lentil dumpling from the Himalayan region of Uttarakhand. These are a staple of Kumaoni and Garhwali cuisine, known for their long shelf life and intense flavor.
Product Details
Name: Pahari Badi (पहाड़ी बड़ी)
Source: Produced by a Farmers Producer Organization (FPO) in Garur (Bageshwar district, Uttarakhand).
Key Features: Organic, chemical-free, and sourced directly from farmers.
મૂળ દેશ
ભારત
ચોખ્ખી માત્રા
50 gram
વધારાની માહિતી
no additives
પેકેજ પરિમાણ
10L x 10W x 15H cm
ખોરાકનો પ્રકાર
veg
ઉત્પાદક અથવા પેકરનું નામ
Krishak Utpadak Sangathan Garur
ઉત્પાદક અથવા પેકર સરનામું
0, Kausani Baijnath Road, Primary Health Centre, Laubaj, Bageshwar
ઘટકો
lentil salt
પોષણ માહિતી
Protein
Carbohydrates
Dietary Fiber
Total Fat
Iron
Calcium
