Shree Madhura - Jowar Flour (Jola Powder) - 250g

Shree Madhura Jowar Flour is a premium, finely ground flour made from high-quality Jowar (Sorghum) grains, an ancient and incredibly nutritious millet. This flour is an excellent addition to a healthy diet, known for its various benefits and versatility in cooking. Naturally Gluten-Free: A perfect choice for those with gluten sensitivities or anyone looking to reduce their gluten intake. Nutrient-Rich: Jowar is packed with essential fiber, which aids digestion and promotes satiety, along with protein, iron, and a variety of B vitamins. Versatile Use: This flour is traditionally used to prepare soft, wholesome Jowar Rotis (or Bhakri), but it can also be mixed with other flours to enhance the nutritional value and texture of various baked goods, pancakes, and porridges. Convenient Size: The product comes in a Net Content: 250 gram pack, which is ideal for trying out the flour, or for individuals/small families who use it less frequently. Bring the health benefits and authentic, rustic flavor of Jowar into your kitchen with Shree Madhura Jowar Flour.