Ruchira Maka Peeth (Corn Flour) (500g) | Gluten-Free & Fiber Rich | For Bhakris & Rotis

• Celebrate nutrition with every bite using Ruchira's carefully crafted Maka Peeth (Corn Flour), which brings together earthy flavor, nourishment, and age-old tradition to your kitchen. Ideally suited for preparing authentic Maharashtrian bhakris, rotis, sweet laddoos, and classic Indian snacks, this flour is naturally gluten-free and packed with essential fiber and vital nutrients to support healthy digestion and sustained energy levels. Known for its distinct grainy texture and comforting taste, it is a versatile kitchen essential for both daily meals and festive delights. • Ingredients: 100% Maize (Corn) • Shelf Life: Best before 6 months from packaging • Specialty: Gluten-Free, High Fiber • Storage Instructions: Store in a cool, dry place in an airtight container • Usage: Perfect for Thalipeeth, Bhakri, Dhokla, and Cornbread • Nutrient Profile: Rich in Complex Carbohydrates, Zinc, and Vitamins • Purity: No added preservatives or artificial colors • Texture: Coarse/Grainy for authentic crunch.