MystoreMystore® is an ONDC connected marketplace built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.  You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
67dd1e483bf1ad973c4800a1Red Kidney Beans | Lal Capsule Rajmah | 400 gm

Looking for a healthy and delicious addition to your next meal? Look no further than our red kidney beans! These beans are a great source of protein, fiber, and iron, making them a perfect choice for a variety of dishes.

Our red kidney beans are grown in the pristine Himalayan Mountains, where the rich soil and climate produce beans that are bursting with flavor. They're also hand-picked and sorted to ensure that only the highest-quality beans reach your table.

Whether you're making a hearty soup, a delicious chili, or a simple salad, our organic red kidney beans are sure to add a touch of flavor and nutrition to your meal. So why wait? Try them today!

Here are some of the benefits of our organic red kidney beans:

  • Grown in the pristine Himalayan Mountains
  • Hand-picked and sorted for quality
  • A great source of protein, fiber, and iron
  • Perfect for a variety of dishes

So what are you waiting for? Try our red kidney beans today!

MS-JAGOD0UUV
INR150In Stock

Looking for a healthy and delicious addition to your next meal? Look no further than our red kidney beans! These beans are a great source of protein, fiber, and iron, making them a perfect choice for a variety of dishes.

Our red kidney b...

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Key Attributes

Country of originIndia
BrandThe Janja Valley Cooperative Farmer Producer Organisation Limited
Net Quantity400 gram
Product Dimensions20L x 14W x 7H cm
Manufacturer or packer nameThe Janja Valley Cooperative Farmer Producer Organization Limited
View full attributes

Looking for a healthy and delicious addition to your next meal? Look no further than our red kidney beans! These beans are a great source of protein, fiber, and iron, making them a perfect choice for a variety of dishes.

Our red kidney beans are grown in the pristine Himalayan Mountains, where the rich soil and climate produce beans that are bursting with flavor. They're also hand-picked and sorted to ensure that only the highest-quality beans reach your table.

Whether you're making a hearty soup, a delicious chili, or a simple salad, our organic red kidney beans are sure to add a touch of flavor and nutrition to your meal. So why wait? Try them today!

Here are some of the benefits of our organic red kidney beans:

  • Grown in the pristine Himalayan Mountains
  • Hand-picked and sorted for quality
  • A great source of protein, fiber, and iron
  • Perfect for a variety of dishes

So what are you waiting for? Try our red kidney beans today!

Country of originIndia
Shelf Life12/2025
BrandThe Janja Valley Cooperative Farmer Producer Organisation Limited
Common nameKidney Beans
Net Quantity400 gram
Expiry Date12/2025
Weight400 g
Package Dimension20L x 14W x 6H cm
Product Dimensions20L x 14W x 7H cm
Manufacturer or packer nameThe Janja Valley Cooperative Farmer Producer Organization Limited
Manufacturer or packer addressVillage - Kungash, PO - Poeg, Tehsil - Anni, District - Kullu, H.P. - 172026
Manufacturing Date10/2024
InstructionsInstructions for Use Soaking: Soak dry kidney beans for 8-12 hours (overnight) to reduce cooking time and remove antinutrients. Boiling: Cook soaked beans for 30-45 minutes in a pressure cooker or 60-90 minutes in a regular pot until soft. Draining: Discard the water used for soaking and cooking to remove toxins like phytohaemagglutinin (a natural toxin found in raw kidney beans). Usage: Use in curries, salads, soups, or as a protein-rich side dish.
Storage conditionsStore in an airtight container in a cool, dry place away from moisture and sunlight.
contact details consumer careThe Janja Valley Cooperative Farmer Producer Organisation Limited, [email protected]