Vital Wheat Gluten improves the texture and elasticity of the bread dough. It is responsible for the stretchiness of dough and for shapes that bake goods hold. It is used for producing doughs, breads, rolls and pastries.
Read MoreVital Wheat Gluten improves the texture and elasticity of the bread dough. It is responsible for the stretchiness of dough and for shapes that bake goods hold. It is used for producing doughs, breads, rolls and pastries.
Read More| country of origin | India |
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| return window | 3 days |
| time to ship | 2 days |
| contact details consumer care | Puramio,[email protected],9109919957 |
| manufacturer or packer name | Puramio Vital Wheat Gluten, 350 gm |
| manufacturer or packer address | india |
| common or generic name of commodity | Puramio Vital Wheat Gluten, 350 gm |
| net quantity or measure of commodity in pkg | 1 Qty |
| month year of manufacture packing import | NA |
| imported product country of origin | IN |
| nutritional info | Puramio Vital Wheat Gluten, 350 gm |
| additives info | Puramio Vital Wheat Gluten, 350 gm |
| brand owner FSSAI license no | 11422999000012 |
| other FSSAI license no | 11422999000012 |
| importer FSSAI license no | 11422999000012 |
| imported product country of origin | IN |