MystoreMystore is an ONDC network-connected ecosystem built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.  You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
647ed24c06596292b6bdba49Organic Gyaan Organic Finger Millet / Ragi Flour 450gmOrganic Gyaan Organic Finger Millet / Ragi Flour 450gm

Finger millet flour is a nutritious and versatile ingredient that is made from stone grinding the seeds of the finger millet plant. This flour has a light, nutty flavour and is naturally gluten-free, making it a great choice for people who are gluten intolerant.

Finger millet is a staple food in many parts of India and it has a high nutritional profile including calcium, iron, and magnesium. It also contains antioxidants, which can help protect your cells from damage and may reduce the risk of certain chronic diseases. Thus, Organic Gyaan offers you superior quality finger millet flour.

You can use our finger millet flour in a variety of recipes such as baked goods, porridge, sweet dishes, and rotis. It has a slightly coarser texture than wheat flour, which gives baked goods a unique texture and taste. Additionally, finger millet flour has a low glycemic index, which means that it releases glucose slowly into the bloodstream and can help regulate blood sugar levels.

Overall, finger millet flour is a delicious and nutritious alternative to traditional wheat flour and is a great way to add variety to your diet. Whether you’re looking to improve your overall health, manage your blood sugar levels, or simply enjoy new and delicious recipes, finger millet flour is a great option to consider.

Finger Millet Flour Health Benefits

  • Finger millet flour is high in fiber, protein, vitamins, and minerals, including iron, calcium, and B vitamins which is very good for overall health.
  • The fiber in finger millet flour helps support digestive health and can promote regularity.
  • The high-fiber and slow-digesting carbohydrates in finger millet flour may help regulate blood sugar levels, making it a good option for people with diabetes.
  • The fiber, minerals, and antioxidants in finger millet flour may help reduce the risk of heart disease by improving cholesterol levels and reducing oxidative stress.

Finger Millet is also known by other names such as:

  • Ragi
  • Mandua
  • Marua
  • Mandia
  • Madua

Benefits & More

  • Rich In Dietary Fibre – Supports healthy digestion
  • Low Glycemic Index – Helps regulate blood sugar levels in the body
  • Rich Source of Magnesium – Beneficial for heart health
  • High Calcium Content – May support bone health
  • Gluten-Free – Safe for people who are gluten intolerant
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Organic Gyaan

Organic Gyaan Organic Finger Millet / Ragi Flour 450gm

Finger millet flour is a nutritious and versatile ingredient that is made from stone grinding the seeds of the finger millet plan...

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Finger millet flour is a nutritious and versatile ingredient that is made from stone grinding the seeds of the finger millet plant. This flour has a light, nutty flavour and is naturally gluten-free, making it a great choice for people who are gluten intolerant.

Finger millet is a staple food in many parts of India and it has a high nutritional profile including calcium, iron, and magnesium. It also contains antioxidants, which can help protect your cells from damage and may reduce the risk of certain chronic diseases. Thus, Organic Gyaan offers you superior quality finger millet flour.

You can use our finger millet flour in a variety of recipes such as baked goods, porridge, sweet dishes, and rotis. It has a slightly coarser texture than wheat flour, which gives baked goods a unique texture and taste. Additionally, finger millet flour has a low glycemic index, which means that it releases glucose slowly into the bloodstream and can help regulate blood sugar levels.

Overall, finger millet flour is a delicious and nutritious alternative to traditional wheat flour and is a great way to add variety to your diet. Whether you’re looking to improve your overall health, manage your blood sugar levels, or simply enjoy new and delicious recipes, finger millet flour is a great option to consider.

Finger Millet Flour Health Benefits

  • Finger millet flour is high in fiber, protein, vitamins, and minerals, including iron, calcium, and B vitamins which is very good for overall health.
  • The fiber in finger millet flour helps support digestive health and can promote regularity.
  • The high-fiber and slow-digesting carbohydrates in finger millet flour may help regulate blood sugar levels, making it a good option for people with diabetes.
  • The fiber, minerals, and antioxidants in finger millet flour may help reduce the risk of heart disease by improving cholesterol levels and reducing oxidative stress.

Finger Millet is also known by other names such as:

  • Ragi
  • Mandua
  • Marua
  • Mandia
  • Madua

Benefits & More

  • Rich In Dietary Fibre – Supports healthy digestion
  • Low Glycemic Index – Helps regulate blood sugar levels in the body
  • Rich Source of Magnesium – Beneficial for heart health
  • High Calcium Content – May support bone health
  • Gluten-Free – Safe for people who are gluten intolerant