Nasturtium flowers are known for their bright, funnel-shaped, five-petaled flowers that bloom in shades of yellow, orange, and red, often with a distinct spur. These trumpet-like blooms appear on fast-growing plants with distinctive, large, round, peltate leaves that are attached near their centers. The flowers have a mild, peppery flavor, and both the flowers and leaves are edible, used in salads and other dishes.

⚠️ Caution: Seeds are strictly for sowing purposes only. DO NOT USE FOR FOOD, FEED, OR OIL PURPOSES.